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Giannios Wrapped Milk Chocolate Maple Creams(10lb)
$170.99Giannios Wrapped Milk Chocolate Maple Creams(10lb)These maple creams conjure up memories of maple syrup and springtime with the creamy maple center. How to make friends and influence people? Ensure... -
Giannios Wrapped Milk Chocolate Peanut Butter Squares(10lb)
$170.99Giannios Wrapped Milk Chocolate PB Squares(10lb)Milk Chocolate PB Squares are about half peanut butter and half chocolate. The Peanut Butter hides inside a dome of lovely milk chocolate. Visible only... -
Giannios Wrapped Milk Chocolate Peanut Clusters(10lb)
$170.99Giannios Wrapped Milk Chocolate Peanut Clusters(10lb)These sublime milk chocolate peanut clusters start with a very down-to-earth ingredient, that is the roasted and salted peanuts of which they are... -
Giannios Wrapped Milk Chocolate Raspberry Creams(10lb)
$170.99Giannios Wrapped Milk Chocolate Raspberry Creams(10lb)Milk Chocolate Raspberry Creams, upon the first bite, reveal a luscious raspberry center made with Black Raspberry Puree (black raspberries and... -
Giannios Wrapped Milk Chocolate Sea Salt Caramels(10lb)
$170.99Giannios Wrapped Milk Chocolate Sea Salt Caramels(10lb) These Milk Chocolate Sea Salt Caramels are all the rage. With the contrasting savor of salt and sweet, sea salt caramels appeal to the... -
Sugar Free Dark Chocolate Almonds 10lbs
$172.99Sugarfree Dark Chocolate Almonds 10 lbs bulkSugar-free Dark Chocolate Almonds start with dry roasted almonds, which are then covered in a no-sugar-added dark chocolate. The chocolate is sweetened... -
Dark Chocolate Peanuts 15lb
$172.99Dark Chocolate Peanuts 15 lbs bulkDark Chocolate Peanuts start with a lovely salted peanut, which is then covered in Dark chocolate. Dark Chocolate Peanuts come in a 15 pound bulk case. Weight: 15... -
Dark Chocolate Turbinado Almonds 15lb
$175.99Dark Chocolate Turbinado Almonds 15 lbs bulkDark Chocolate Turbinado Almonds start with a attractive almond assemblage, which is then covered in Dark chocolate and dusted with turbinado sugar and sea... -
Milk Chocolate Raisins(25lb)
$176.99Milk Chocolate Raisins(25lb)Milk-chocolate raisins available in bulk for large gatherings or situations requiring a great deal of chocolate raisins. The fresh chewy raisins nestled in a smooth and... -
Milk Chocolate Double Dipped Peanuts(25lb)
$177.99Milk Chocolate Double Dipped Peanuts(25lb)Milk chocolate double dipped peanuts start with crunchy peanuts on the inside, which are subsequently doused doubly in a dipping of silky milk chocolate for... -
Milk Chocolate Cherries 15lb
$180.99Milk Chocolate Cherries 15lbSweet ripe cherries covered in sweet milk chocolate make these bite sized treats irresistible! Each case consists of 15 pounds. Contents: 15lbs Availability: Milk... -
Milk Chocolate Coffee Beans 15lb
$180.99Milk Chocolate Coffee Beans 15lbRobust coffee beans covered in smooth and creamy milk chocolate make these bite sized snacks a unique sweet treat! Contents: 15lbs Availability: Milk Chocolate Coffee...
Chocoholics of the world, unite here! Gumballs.com is the place for chocolate lovers and addicts. Our chocolate is only available during the spring, winter and fall months because we do not want to take a chance on that good chocolatiness melting in transit to your door. No one in the household wants melted bulk chocolate candy. We carefully select chocolate products for taste and color appeal and have a wide selection. Zero sales tax and the ubiquitous freshness guarantee inform every purchase of chocolate candy made at gumballs.com
How is Chocolate Candy Made?
The process of making bulk candy from chocolate involves quite a few basic steps. Cacao beans are harvested, fermented, dried, roasted, cracked and winnowed, tempered, molded and wrapped. Each step requires care and diligence to ensure a quality final product.
- Cocoa beans grow in pods from the branches & trunk of the cocoa tree. To harvest, remove the ripe pods from the trees and open them, extracting the wet beans.
- Fermentation involves the bean with the fibrous portion surrounding the bean, usually covered with banana leaves until the whole mass ferments.
- Drying the pods involves setting them out in the sun for optimum dehydration. Optimally dehydrated beans result in a top quality product.
- Roasting the beans brings out the optimum flavor for maximum effectiveness.
- Cracking and winnowing allows the beans to start forming a paste, thus appearing more like chocolate.
- Remaining steps further modify the composition of the chocolate and bring it to its final form.
